Projects

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  • Four Seasons (Mode Dining) Sydney Australia, Osaka Japan, Bangalore India, Dalian China
  • Waldorf Astoria Hotel (Meru) Doha, Qatar
  • Ritz Carlton Hotel, Xian China, Bangkok Thailand
  • Langham Hotel Jakarta Indonesia
  • Grand Hyatt Singapore, Beijing China, Incheon Korea
  • Park Hyatt, Auckland New Zealand, Dubai UAE, Mallorca Spain
  • Hyatt Regency Shenzhen & Ningbo China, HuaHin Thailand, Sanur Bali, KL Malaysia, Moscow Russia
  • One&Only Le Saint Geran Mauritius, Portonovi Montenegro
  • JW Marriott Phu Quoc Emerald Bay & Da Nang Vietnam, Jeju Korea
  • Marriott, Hua Hin, Thailand, Tirana Albania, Taiwan, Wuhan, Fuzhou & Faoshang China, Lagoon Brach Manado Indonesia
  • Hilton Kyoto Japan
  • DoubleTree by Hilton, Melbourne, Australia
  • Rosewood Hotel, Emerald Bay Phuket Thailand, London
  • Shangri-La, Le Touessrok, Mauritius
  • Pullman Hotel, Saigon Centre, Ho Chi Minh City, Vietnam
  • Anantara Resort, Kalutara, Sri Lanka
  • Diaoyutai Hotel (MGM), Hangzhou, China
  • Six Senses Forestia Bangkok Thailand
  • Aman Nai Let Bangkok Thailand
  • The Greenhouse Manly, Sydney, Australia
  • La Vela Khao Lak, Thailand
  • InterContinental Hotel, Singapore Robertson Quay, Singapore, Hayman Island Australia
  • Fairmont Singapore, Taghazout Bay Morocco
  • Forbidden Duck Restaurant, Hong Kong
  • Kempinski Heritage Hotel, Yangon Myanmar, Hangzhou China
  • W Hotel, Kuala Lumpur, Malaysia
  • Al Manshar Rotana Hotel, Kuwait
  • Mandarin Oriental Beach Resort, Jumeirah Dubai, UAE, Singapore
  • Westin Desaru, Malaysia
  • Conrad Hotel, Hangzhou, China
  • Raffles Hotel, Singapore
  • Dusit Thani Laguna, Singapore
  • Millennium Hotel Al Barsha Deeyar, Dubai UAE
  • InterContinental Hotel Robertson Quay Singapore, Xian & Zhenghou China
  • City of Dreams Casino & Resort Cyprus, Manila Philippines
  • Il Borro Restaurant London, UK
  • Zuma Mykonos, Greece
  • Kameha Grand, Zurich, Switzerland
  • Capella Hotel, Sentosa, Singapore
  • 'We at Pei Modern are extremely pleased with our Phoenix Oven. It's been a very resourceful tool for us over the years and continues to be a visual centrepiece in our dining-room and is very often photographed by our customers.' 
    Joachim Borenius, PEI Head Chef
    Four Seasons Hotel, Sydney

Highlights

Fiamma @ Capella Sentosa, Singapore

This elegant farmhouse-style restaurant features traditional Italian recipes by three-Michelin-star chef Mauro Colagreco. As it suggests, Fiamma translates to “flame”, so you can expect lots of wood-fire cooking and grilling over open flames all custom made Phoenix oven and grills. 

Stepping into this restaurant is meant to remind us of an Italian farmhouse that’s been taken up a notch with wood-fired ovens and cosy seating nooks. Each dining area has its own title: you can choose to casually lounge by the “Den” or get front row galley seats at the “Kitchen Chamber” which features busy chefs working on a 4m long custom wood-fired grill and bespoke Marrone cooking stations.  

Design: DISHES    Contractor: Fabristeel (Singapore) 

Fiamma @ Capella Sentosa, Singapore

Onemata, Park Hyatt Auckland, New Zealand

Onemata, a name derived from “rich, fertile soil,” gathers ingredients from farms and fisheries across New Zealand. The restaurant has a luxe atmosphere and genuine dining experience, with a menu crafted with specialty ingredients, showcasing local suppliers. Many dishes are finished in the showcase oven with incorporated char grills. The oven stands as the centrepiece feature of the open kitchen with dedicated chefs perparing meals within the dining area directly infront of guests. 

Design: CKP Hospitality Consultants (Malaysia)   Contractor: Southern Hospitality

Onemata, Park Hyatt Auckland, New Zealand

Mode Dining, Four Seasons Hotel, Sydney.

Located in the lobby of the iconic Four Seasons Hotel, the Phoenix Round Oven (model Jacaranda JC1500) is positioned as a dramatic freestanding feature in the Mode Kitchen & Bar.  Equipped with a thermostatically controlled gas system and viewing window the oven is major focal point for diners and hotel visitors.

Design: Dreamtime Australia Design   Contractor: Austmont

Mode Dining, Four Seasons Hotel, Sydney.

Amici, InterContinental Hotel, Hayman Island Australia.

The setting for this restaurant overlooks the magnificent blue waters of the Great Barrier Reef, it is therefore only fitting that it includes a spectacular custom Phoenix Oven.  The Whitsunday island hotel underwent a multimillion dollar renovation and the new InterContinental luxury paradise emerged.  Equipped with a large custom oven with high profile panoramic door the Italian Amici restaurant is focused on creating a menu full of traditional flavours with fresh ingredients.

Design: KHI International, Ian Hopper

Amici, InterContinental Hotel, Hayman Island Australia.

Big Fish & Bar, Marriott Hua Hin, Thailand

At Hua Hin Marriott Resort & Spa, guests can enjoy a myriad of local and international culinary delights. Big Fish & Bar located by the beach has stunning views of the ocean, features a signature grill and Phoenix Oven. 

Design: Tri-Arc Enterprises   Contractor: Metro H&Res Co.

Big Fish & Bar, Marriott Hua Hin, Thailand

Design Excellence

Superior Performance

Exceptional Quality

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